Egg Salad (2015 recipe)

This recipe was originally saved to Jarrod’s Evernote account.

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Egg Salad (2015 version)

Course Breakfast, Brunch, Dinner, Snack
Cuisine American

Ingredients

  • 7 eggs
  • 4-5 pieces of bacon
  • 1 tsp miracle whip
  • 2 tbsp mayo
  • 1.5 tsp sweet pickle relish
  • 1 tsp mustard
  • 1/8 tsp dill weed
  • 1/8 tsp garlic powder
  • 14 turns of salt
  • 4 turns of pepper