Category: Bella Union Bakery

Our dream bakery uniting the most scrumptious baked goods from around the world.

Angela’s Scones

Ingredients: 1 pound of flour {high gluten bread machine flour} 1/3 c. Sugar 2 1/2 tsp Baking Powder 1 tsp Baking Soda 6 oz of Margarine 2/3 cup Buttermilk Raisins – – – – Mix Dry Ingredients – – – – Method: Mix in 6 oz of margarine using big paddle. Add 2/3 cup buttermilk… Continue reading Angela’s Scones

Panera Bread’s Spinach Artichoke Baked Egg Souffle

Panera Bread’s Baked Egg Souffles are delicious little gourmet Hot Pockets. Encased in buttery crescent dough is this top secret version of the egg, cheese, spinach and artichoke filling for a nice morning munchie that will impress everyone. And they’re easier to make than they look, since we use pre-made Pillsbury Crescent dough.